- CARTI IN LIMBA ENGLEZA
- Children's
- Travel
- Fiction
- Education
- Biography
- Psychology
- Art
- Family
- Literature
- Business
- Politics
- Cooking
- Foreign
- Reference
- Plays
- Legal
- Science
- History
- Architecture
- Humor
- Sports
- Consumer
- Philosophy
- Mathematics
- Religion
- Sociology
- Poetry
- Love
- Photography
- Computers
- Medical
- Video
- Software
- Games
- Bibles
- Music/Songbooks
- Christian
- Recorded
- Unabridged
- Books
- Miscellaneous
- Cards
- Role
- Apparel
- Study
- Book
- Blank
- Church
- Unassigned
- Alternate
- Textbooks
- Nature
- Pets
- Inspirational
- Self-Help
- Fashion
- Audio
- Pop
- New
- Home
- Diet
- True
- Crafts
- Performing
- Language
- Supplementals
- Technology
- Gardening
- Coursepacks
- Abridged
- Gender
- Death
- House
- Animals
- Theology
- Small
- Careers
- Graphic
- Archaeology
- Movie
- Transportation
- Automotive
- Antiques
- Ethnic
- Environmental
- Calendars
- Devotionals
- Computer
- Nonfiction
- Stationery
- Sale
- Bargain
- Educational
- Puzzles
- Activity
- Cliff's/
- Coloring
- Gifts
- Counter
- Posters
- Craft
- Accounting
- Sale Adult
- Sale Children
- Other
- Diverse
- Arta, ghiduri, enciclopedii
- Anticariat
- Autoeducare
- Beletristica
- Business, economie
- Calculatoare, informatica
- Carte copii
- Comunicare, jurnalism
- Critica literara, eseistica
- Dictionare, limbi straine
- Filozofie
- Hobby
- Istorie
- Manuale Auxiliare, Culegeri, Teste, Exercitii
- Manuale scolare, pedagogie
- Medicina, sanatate, alimentatie
- Memorii, jurnale, biografii
- Mister, stiinte oculte
- Poezii
- Politica, drept
- Psihologie, psihanaliza
- Religie
- Science-Fiction
- Sociologie
- Stiinta
- Suspans
- Tehnica
- Altele
- Diverse
Skinny Louisiana . . . in the Kitchen
Descriere: Enjoy big Cajun flavors without the guilt!
Forget the myth that because it tastes great, it can't be good for you. Culinary dietician Shelley Marie Redmond has done all the work and research to marry the authentic and delicious flavors of Louisiana cooking with principles of healthy eating. A list of pantry essentials forms the cornerstone of her plan and offers substitutes for ingredients high in carbohydrates (like Greek yogurt instead of butter). A shopping guide helps you to plan a successful and efficient trip to the grocery store. Recipes for such flavorful dishes as Mardi Gras Mambo Cajun Rice Dressing and Skinny Louisiana Cajun Chicken Pasta let you celebrate the best of Louisiana's eats without the worry of compromising your health!
Shelly Marie Redmond is a culinary dietitian, media personality and founder of the Skinny Louisiana brand. She is a partner in Eberhart Physical Therapy, where she works with clients on food-related issues.
Veteran food columnist and cookbook author Marlyn Monette writes for The Times in Shreveport and is a frequent guest on television cooking programs. She liberally laces her recipes with amusing family stories.
Autori: Shelly Marie Redmond (Author) | Editura: PRINCETON UNIV PR | Anul aparitiei: 2017 | ISBN: 9781455622719 | Categorie: Cooking
Karte.ro va recomanda:
Susan Wittig Albert
A treasury of recipes, crafts, gardening tips, and more from the national bestselling author of the China Bayles series--a great gift for both mystery fans and herb & craft enthusiasts! Readers of the China Bayles mystery novels are familiar with the usefulness and wonder of the many herbs the amateur sleuth sells in her beloved Thyme and Seasons shop. Compiled by national bestselling author Susan Wittig Albert at the request of her fans, China Bayles' Book of Days gathers together tidbits and treasures about plants and reveals ways you can put more green into your daily life. Featuring 365 days of recipes, crafts, gardening tips, remedies, and more, this special volume is a personal calendar of the legends and lore of herbs and also features brand-new essays from the author, clues from China's mysteries, and some special contributions by the irrepressible members of the Myra Merryweather Herb Guild, Pecan Springs's oldest civic organization.
Sallie Y. Williams
The Complete Book of Sauces "...for those who like to jazz up grilled chicken, fish or meat with a sauce or salsa, take a look at The Complete Book of Sauces." --Los Angeles Daily News It's Easy to Make a Different Dish Every Night With over 300 recipes, The Complete Book of Sauces can help you turn your ordinary dinner into a delicious meal. Author Sallie Y. Williams includes white sauces, wine sauces, marinades and barbecue sauces, salad dressings, sweet sauces for desserts, and fruit sauces. A variety of new, mouth-watering sauces to enhance your favorite dishes-like Jalape?o Vinaigrette, Dijon Yogurt Dressing, Fresh Vegetable Salsa, Garlic and Honey Marinade, and Gingered Pear Sauce-are a snap to create. Classic recipes-such as Hollandaise and Bechamel-are represented here as well, some with quick blender versions, and all of them reworked for ease of preparation. Other features include step-by-step instructions, storage advice, special sauce tips, and a cross-indexing section that pairs sauces and dishes to make meal planning a breeze.
ce trebuie reconfirmat
Vegetarian Times Magazine
Vegetarian Times: Vegetarian Beginner's Guide
Is there one book that can answer all of my questions about becoming a vegetarian? Yes, Vegetarian Times Vegetarian Beginner's Guide is the only book written for beginner vegetarians or anyone just thinking about becoming one. It's packed with information written by the editors of Vegetarian Times, the leading authorities on the subject. Below are just a few of the hundreds of questions this handy book will answer. Will I get enough protein if I don't eat meat? Do I have to eat salad every day? How does a vegetarian diet help to prevent disease? If I'm pregnant, is it safe to be a vegetarian? Will my vegetarian children get the nutrients they need from a meatless diet?
