The Secret Elephants: The Rediscovery of the World's Most Southerly Elephants

Dino Sarma

Alternative Vegan: International Vegan Fare Straight from the Produce Aisle

Tofu, seitan, tempeh, tofu, seitan, tempeh.... it seems like so many vegans rely on these products as meat substitutes. Isn't it time to break out of the mold? Taking a fresh, bold, and alternative approach to vegan cooking without the substitutes, Dino Sarma brings you over 100 fully vegan recipes, many of which draw from his South Asian roots. Sharing his jazz-style approach to cooking, Dino also discusses how you can improvise in your own cooking with simple ingredients and how you can stock your kitchen to prepare simple and delicious vegan meals quickly.. Whether you love tofu, seitan, and tempeh or hate it, Alternative Vegan shows you how to let the flavor shine through by cooking simply with fresh ingredients.

Tom Jackson

Animals, Birds & Fish of North America, the Illustrated Encyclopedia of: A Natural History and Identification Guide to the Captivating Indigenous Wild

The ultimate illustrated guide and identifier to the mammals, amphibians, reptiles, birds and fish of the United States and Canada, with more than 1000 artworks, maps and colour photographs.

Karen Dawn

Thanking the Monkey: Rethinking the Way We Treat Animals

"An Inconvenient Truth" meets animal rights in this smart, hip, and accessible primer from one of the most respected members of the activist community. Full-color photos and cartoons throughout.