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Rick, OBE Stein (Author)
Editura: ADDISON WESLEY PUB CO INC
Anul aparitiei: 2014
He's going to die today, yet Ralph James' day begins like countless others; however, it ends with eternity's answers waiting patiently in the wings. With 89 years under his belt, he's lived a full life. For many his age, the closing chapters in their books of life are bound together by memories. Ralph's include love and loss. Readers can join him on his last day, judging for themselves if the conjunction "and" truly links life and death together.
Rick Stein's Food Heroes: Another Helping
Editura: Ebury Publishing
Anul aparitiei: 2004
RECIPES INSPIRED BY THE FOOD HEROES OF BRITAINRick Stein has always encouraged us to think carefully about the food we eat, to seek out the best-quality ingredients and to cook them simply.
Page dim. 285 x 227 x 23
Weight: 1154 grams
Rick Stein's Seafood
Anul aparitiei: 2006
The techniques section covers all the main preparation and cooking methods for each type of fish (round, flat, shellfish etc), while the A-Z of fish is a comprehensive encyclopedia of fish and seafood including US, Australian and European fish.
Page dim. 278 x 249 x 21
Weight: 1278 grams
Rick Stein's Mediterranean Escapes
Anul aparitiei: 2007
Mediterranean food is the simple cooking of simple ingredients. This book introduces with a diary of author's gastronomic journey, recounting the many interesting characters and interesting dishes he discovered en-route. It contains over 100 recipes divided by types of ingredient or types of dish - from mezze and tapas to calamari and couscous.
Page dim. 281 x 224 x 20
Weight: 1116 grams
Rick Stein's Coast to Coast
Anul aparitiei: 2008
From Fresh grilled cod with shellfish in garlic butter at the tip of St Ives, to Cured red duck breasts with melon, soy and pickled ginger in Sydney Harbour, this cookbook presents over 130 recipes that evoke the pleasure and flavour associated with the coast.
Page dim. 254 x 200 x 30
Weight: 1108 grams
Rick Stein's Secret France
Anul aparitiei: 2019
Real French home cooking with all the recipes from Rick's new BBC Two series. Over fifty years ago Rick Stein first set foot in France.
Page dim. 252 x 198 x 33
Weight: 1274 grams
Rick Stein (Author)
Rick Stein at Home: Recipes, Memories and Stories from a Food Lover's Kitchen
Editura: BBC BOOKS
Anul aparitiei: 2022
Rick explores family classics that evoke childhood memories and newer dishes that have marked more recent personal milestones - along with unforgettable stories that celebrate his favourite ingredients, food memories, family cooking moments and more.
Page dim. 251 x 182 x 31
Weight: 1068 grams