Descriere: Shows how to get two more hours of productivity out of each day. This book provides 24 lessons to learn working on the right task at the right time and to put an end to procrastination. It contains workplace tested guidelines that enable implement strategies to identify the important tasks, and uncover and eliminate the nonessential activities.
Page dim. 199 x 186 x 8
Weight: 152 grams
Unknown to most modern-day investors and traders who cherish Reminiscences of a Stock Operator as one of the most important investment books ever written, the material first appeared in the 1920s as a series of articles and illustrations in the Saturday Evening Post. Now, for the first time ever, this beloved classic is being made available in its original, illustrated format. You'll track the exploits of Jesse Livermore as he won and lost tens of millions of dollars playing the stock and commodities markets during the early 1900s. At one point, he made the then astronomical sum of 10 million dollars in just one month of trading Originally published as a fictionalized account, the Illustrated Edition combines the Saturday Evening Post's memorable illustrations with Edwin LeFevre's timeless investment advice, recreating the look, feel, and message that was first published more than 80 years ago. Among the most compelling and enduring pieces ever written on trading, the new Illustrated Edition brings this story to life like never before. Order your copy today.
Melissie Clemmons Rumizen
A knowledge strategist at Buckman Labs explains how to successfully implementand utilize knowledge management in any size company, large or small.
Park Davis, Susannah Craig
This book holds all the secrets to opening and running a successful inn. It gives you guidelines for choosing a profitable location and describes a day in the life of the average inn owner. You can find information about how to write up a business plan, what to include on you Web site, what "house rules" you need to set up to keep your guests and your investment safe, and how to use your own personal touch to make your inn unique.