Texas Gardening the Natural Way: The Complete Handbook

Joel Salatin

Holy Cows and Hog Heaven: The Food Buyer's Guide to Farm Friendly Food

Holy Cows and Hog Heaven is written by an honest-to-goodness-dirt-under-the-fingernails, optimistic clean good farmer. His goal is to: Empower food buyers to pursue positive alternatives to the industrialized food system Bring clean food farmers and their patrons into a teamwork relationship Marry the best of western technology with the soul of eastern ethics Educate food buyers about productions Create a food system that enhances nature's ecology for future generations Holy Cows and Hog Heaven has an overriding objective of encouraging every food buyer to embrace the notion that menus are a conscious decision, creating the next generation's world one bite at a time.

Andrea Wulf

The Brother Gardeners: Botany, Empire and the Birth of an Obession

From the bestselling author of The Invention of Nature, a fascinating look at the men who made Britain teh center of the botanical world. Bringing to life the science and adventure of eighteenth-century plant collecting, The Brother Gardeners is the story of how six men created the modern garden and changed the horticultural world in the process. It is a story of a garden revolution that began in America. In 1733, colonial farmer John Bartram shipped two boxes of precious American plants and seeds to Peter Collinson in London. Around these men formed the nucleus of a botany movement, which included famous Swedish botanist Carl Linnaeus; Philip Miller, bestselling author of The Gardeners Dictionary; and Joseph Banks and David Solander, two botanist explorers, who scoured the globe for plant life aboard Captain Cook's Endeavor. As they cultivated exotic blooms from around the world, they helped make Britain an epicenter of horticultural and botanical expertise. The Brother Gardeners paints a vivid portrait of an emerging world of knowledge and gardening as we know it today.

Linda Chalker-Scott

The Informed Gardener

Winner of the Best Book Award in the 2009 Garden Writers Association Media AwardsNamed an "Outstanding Title" in University Press Books for Public and Secondary School Libraries, 2009In this introduction to sustainable landscaping practices, Linda Chalker-Scott addresses the most common myths and misconceptions that plague home gardeners and horticultural professionals. Chalker-Scott offers invaluable advice to gardeners gardeners who have wondered: Are native plants the best choice for sustainable landscaping?Should you avoid disturbing the root ball when planting?Are organic products better or safer than synthetic ones?What is the best way to control weeds-fabric or mulch?Does giving vitamins to plants stimulate growth?Are compost teas effective in controlling diseases?When is the best time to water in hot weather?If you pay more, do you get a higher-quality plant?How can you differentiate good advice from bad advice?The answers may surprise you. In her more than twenty years as a university researcher and educator in the field of plant physiology, Linda Chalker-Scott has discovered a number of so-called truths that originated in traditional agriculture and that have been applied ...